It would be wrong to not acknowledge the help and cooperation of a few suppliers who worked with us to supply everything we needed and to help defray the costs of the St X fish fry. I can confirm that over 400 people were served!So a special thanks to the following suppliers - give 'em some business if you can!:
OHIO STATE FISH - GARY ROWAN 216- 451- 5551
AUGIES PIZZA – DAN JENKS 440-237-2080
DUBICK FIXTURES – JOHN CIPRIANI 216- 391-7189
NORTH PARK FINE WINES – JOE 440- 582-5090
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